ScienceWatch@KIOST

BULLETIN OF THE KOREAN CHEMICAL SOCIETY, v.31, no.11, pp.3421 - 3422, 2010

• Lee, Yeon-Ju; 
• Lee, Jong Wook; 
• Oh, Chulhong; 
• Heo, Soo-Jin; 
• Kang, Do-Hyung; 
et al

BRAZILIAN JOURNAL OF MICROBIOLOGY, v.41, no.4, pp.876 - 889, 2010

• Oh, Chulhong; 
• Nikapitiya, Chamilani; 
• Lee, Youngdeuk; 
• Whang, Ilson; 
• Kang, Do-Hyung; 
et al

AQUACULTURE INTERNATIONAL, v.18, no.6, pp.1061 - 1078, 2010

• Nikapitiya, Chamilani; 
• Oh, Chulhong; 
• De Zoysa, Mahanama; 
• Whang, Ilson; 
• Kang, Do-Hyung; 
et al

FISH & SHELLFISH IMMUNOLOGY, v.29, no.3, pp.494 - 500, 2010

• Oh, Chulhong; 
• Zoysa, Mahanama De; 
• Nikapitiya, Chamilani; 
• Whang, Ilson; 
• Kim, Yu Cheol; 
et al

FOOD AND CHEMICAL TOXICOLOGY, v.48, no.8-9, pp.2045 - 2051, 2010

• Heo, Soo-Jin; 
• Yoon, Weon-Jong; 
• Kim, Kil-Nam; 
• Ahn, Gin-Nae; 
• Kang, Sung-Myung; 
et al

FISH & SHELLFISH IMMUNOLOGY, v.29, no.2, pp.319 - 326, 2010

• De Zoysa, Mahanama; 
• Nikapitiya, Chamilani; 
• Kim, Yucheol; 
• Oh, Chulhong; 
• Kang, Do-Hyung; 
et al

JOURNAL OF BIOSCIENCE AND BIOENGINEERING, v.110, no.2, pp.194 - 200, 2010

• Oh, Sung Ho; 
• Kwon, Min Chul; 
• Choi, Woon Yong; 
• Seo, Yong Chang; 
• Kim, Ga Bin; 
et al

FOOD AND CHEMICAL TOXICOLOGY, v.48, no.6, pp.1448 - 1454, 2010

• Heo, Soo-Jin; 
• Hwang, Ji-Young; 
• Choi, Jung-In; 
• Lee, Seung-Hong; 
• Park, Pyo-Jam; 
et al

FOOD AND CHEMICAL TOXICOLOGY, v.48, no.5, pp.1355 - 1361, 2010

• Heo, Soo-Jin; 
• Ko, Seok-Chun; 
• Kang, Sung-Myung; 
• Cha, Seon-Heui; 
• Lee, Seung-Hong; 
et al

JOURNAL OF INDUSTRIAL MICROBIOLOGY & BIOTECHNOLOGY, v.37, no.5, pp.483 - 494, 2010

• Oh, Chulhong; 
• Nikapitiya, Chamilani; 
• Lee, Youngdeuk; 
• Whang, Ilson; 
• Kim, Se-Jae; 
et al

INVERTEBRATE REPRODUCTION & DEVELOPMENT, v.54, no.1, pp.19 - 26, 2010

• Kim, Bong-Kyu; 
• Kang, Do-Hyung; 
• Ko, Dae-Kwon; 
• Yang, Hyun-Sung; 
• Kim, Dae-Kyung; 
et al

Ocean and Polar Research, v.32, no.2, pp.157 - 164, 2010

• Oh, S.H.; 
• Kang, D.H.; 
• Choi, W.Y.; 
• Seo, Y.C.; 
• Heo, S.J.; 
et al

Journal of the Korean Society of Food Science and Nutrition, v.39, no.6, pp.920 - 926, 2010

• Oh, S.H.; 
• Choi, W.Y.; 
• Seo, Y.C.; 
• Kim, G.B.; 
• Lee, S.Y.; 
et al