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Heo, Soo Jin (허수진)
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Department
Jeju Bio Research Center (제주바이오연구센터)
Research Interests
Marine Biotechnology, Marine Natural Products, Bioactivities, 해양생물공학, 해양천연물학, 생리활성

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Results 1-7 of 7

ArticleAnti-obesity effects of Ishophloroglucin A from the brown seaweed Ishige okamurae (Yendo) via regulation of leptin signal in ob/ob miceSCIESCOPUS

Algal Research, v.61, 2022

ArticleHigh-performance centrifugal partition chromatography (HPCPC) for efficient isolation of diphlorethohydroxycarmalol (DPHC) and screening of its antioxidant activity in a zebrafish modelSCIESCOPUS

PROCESS BIOCHEMISTRY, v.88, pp.189 - 196, 2020

ArticleIsolation and identification of new compound, 2,7 ''-phloroglucinol-6,6 '-bieckol from brown algae, Ecklonia cava and its antioxidant effectSCIESCOPUS

JOURNAL OF FUNCTIONAL FOODS, v.4, no.1, pp.158 - 166, 2012

ArticleProtective effect of diphlorethohydroxycarmalol isolated from Ishige okamurae against high glucose-induced-oxidative stress in human umbilical vein endothelial cellsSCIESCOPUS

FOOD AND CHEMICAL TOXICOLOGY, v.48, no.6, pp.1448 - 1454, 2010

ArticleInhibitory effect of diphlorethohydroxycarmalol on melanogenesis and its protective effect against UV-B radiation-induced cell damageSCIESCOPUS

FOOD AND CHEMICAL TOXICOLOGY, v.48, no.5, pp.1355 - 1361, 2010

ArticleProtective effects of dieckol isolated from Ecklonia cava against high glucose-induced oxidative stress in human umbilical vein endothelial cellsSCIESCOPUS

TOXICOLOGY IN VITRO, v.24, no.2, pp.375 - 381, 2010

ArticleInhibitory Effects and Molecular Mechanism of Dieckol Isolated from Marine Brown Alga on COX-2 and iNOS in Microglial CellsSCIESCOPUS

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, v.57, no.10, pp.4439 - 4446, 2009

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