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EUROPEAN FOOD RESEARCH AND TECHNOLOGY, v.237, no.4, pp.501 - 508, 2013
PLOS ONE, v.8, no.8, 2013
JOURNAL OF FOOD SCIENCE, v.78, no.5, pp.C679 - C684, 2013
BIOTECHNOLOGY LETTERS, v.35, no.4, pp.599 - 606, 2013