Browsing by Author Oh, Jae-Young

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Showing results 1 to 5 of 5

FOOD AND CHEMICAL TOXICOLOGY, v.62, pp.54 - 60, 2013

PROCESS BIOCHEMISTRY, v.80, pp.164 - 170, 2019

JOURNAL OF OCEANOLOGY AND LIMNOLOGY, v.37, no.3, pp.909 - 917, 2019

JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, v.57, no.6, pp.2283 - 2292, 2020

ANTIOXIDANTS, v.10, no.1, pp.1 - 15, 2021

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