Optimization of shark (Squatina oculata) cartilage hydrolysis for the preparation of chondroitin sulfate SCIE KCI

Cited 4 time in WEB OF SCIENCE
Title
Optimization of shark (Squatina oculata) cartilage hydrolysis for the preparation of chondroitin sulfate
Author(s)
Jo, JH; Do, JR; Kim, YM; Kim, DS; Lee, TK; Kim, SB; Cho, SM; Kang, SN; Park, DC
KIOST Author(s)
Lee, Taek Kyun(이택견)
Publication Year
2005-10
Abstract
Enzymatic hydrolysis of shark (Squatina oculata) cartilage (SC) was optimized by response surface methodology (RSM) for chondroitin sulfate (CS) preparation. Among I I commerical proteases, Maxazyme NNP showed highest productivity (CS yield per enzyme cost) of CS. Optimal hydrolysis conditions determined by RSM were 1.63% and 2.87 hr For enzyme concentration and hydrolysis time (r(2) = 0.9527, p < 0.01), respectively and highest yield of hydrolysate under the conditions was 42.3%. The yield (43.1 +/- 2.1%) and CS content (24.8 +/- 0.1%) of hydrolysate at optimal condition verified statistical optimization of SC enzymatic hydrolysis was valid.
ISSN
1226-7708
URI
https://sciwatch.kiost.ac.kr/handle/2020.kiost/5020
Bibliographic Citation
FOOD SCIENCE AND BIOTECHNOLOGY, v.14, no.5, pp.651 - 655, 2005
Publisher
KOREAN SOCIETY FOOD SCIENCE & TECHNOLOGY-KOSFOST
Keywords
chondroitin sulfate; shark cartilage; hydrolysis optimization; RSM
Type
Article
Language
English
Document Type
Article
Publisher
KOREAN SOCIETY FOOD SCIENCE & TECHNOLOGY-KOSFOST
Files in This Item:
There are no files associated with this item.

qrcode

Items in ScienceWatch@KIOST are protected by copyright, with all rights reserved, unless otherwise indicated.