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Lee, Yeon-Ji (이연지)
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Department
Jeju Research Institute (제주연구소)
Research Interests
Marine Biology, Microalgae, 해양생물, 미세조류

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Results 1-10 of 10

ArticleThe First Report to Evaluate Safety of Cyanobacterium Leptolyngbya sp. KIOST-1 for Use as a Food Ingredient: Oral Acute Toxicity and Genotoxicity StudySCIESCOPUSKCI

JOURNAL OF MICROBIOLOGY AND BIOTECHNOLOGY, v.31, no.2, pp.251 - 258, 2021

ArticleMarine cyanobacterium Spirulina maxima as an alternate to the animal cell culture medium supplementSCIESCOPUS

SCIENTIFIC REPORTS, v.11, no.1, 2021

ArticleYear-Round Cultivation of Tetraselmis sp. for Essential Lipid Production in a Semi-Open Raceway SystemSCIESCOPUS

MARINE DRUGS, v.19, no.6, 2021

ArticleThe Effects of Spirulina maxima Extract on Memory Improvement in Those with Mild Cognitive Impairment: A Randomized, Double-Blind, Placebo-Controlled Clinical TrialSCIESCOPUS

Nutrients, v.14, no.18, 2022

ArticleAntioxidant Effects of Turbo cornutus By-Products Visceral Extract against Hydrogen Peroxide-Induced Oxidative Stress by Regulating MAPK and Akt Signaling Pathways in Vero CellsSCIESCOPUS

Foods, v.12, no.19, 2023

ArticleEnhanced Photosynthetic Pigment Production Using a Scaled-Up Continuously Circulated BioreactorSCIESCOPUS

Marine Drugs, v.21, no.11, 2023

ArticleAssessment of the Antioxidant Properties of Horned Turban (Turbo cornutus) Viscera, Marine By-Products with Potential Application in NutraceuticalsSCIESCOPUS

Applied Sciences-basel, v.13, no.21, 2023

ArticleA novel drying film culture method applying a natural phenomenon: Increased carotenoid production by Haematococcus spSCIESCOPUS

Bioresource Technology, v.390, 2023

ArticleOptimization of Industrial-Scale Cultivation Conditions to Enhance the Nutritional Composition of Nontoxic Cyanobacterium Leptolyngbya sp. KIOST-1SCIESCOPUS

Applied Sciences-basel, v.14, no.1, 2024

ArticlePotential of a chicken manure concentrate additive for Arthrospira maxima (Cyanophyceae): biochemical characterization and phycocyanin productionSCIESCOPUS

Phycologia, v.63, no.2, pp.158 - 169, 2024

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