Lipid and fatty acid composition of the Antarctic krill Euphausia superba SCOPUS

DC Field Value Language
dc.contributor.author Cho, K.W. -
dc.contributor.author Shin, J. -
dc.contributor.author Jung, K. -
dc.date.accessioned 2020-04-21T08:55:45Z -
dc.date.available 2020-04-21T08:55:45Z -
dc.date.created 2020-01-28 -
dc.date.issued 1999 -
dc.identifier.issn 1011-2723 -
dc.identifier.uri https://sciwatch.kiost.ac.kr/handle/2020.kiost/6195 -
dc.description.abstract Total lipid content, lipid class and fatty acid composition of the Antarctic krill Euphausia superba collected from the water of King George Island, Antarctica during austral summer of 1997-1998, were investigated. The overall lipid content of E. superba was 72 mg/g dry mass similar to the reported values for most temperate species. The neutral lipid of E. superba was 29% of the total lipid and that of phospholipid was 71%. The majority of neutral lipid was triacylglycerols (31.6% of neutral lipids) while phosphatidyl choline (44% of phospholipid) was the most abundunt in phospholipids. The quantitative composition of the fatty acid in E. superba show consisting mostly of the saturated 16:0 (16.6% - 22.1%), along with the polyunsaturated 20:5(n-3) (20.6% - 22.1%) and 22:6(n-3) (14.9% - 16.9%) acids. -
dc.description.uri 3 -
dc.language English -
dc.subject biochemical composition -
dc.subject fatty acid -
dc.subject lipid -
dc.subject zooplankton -
dc.subject Antarctica -
dc.subject Euphausia superba -
dc.title Lipid and fatty acid composition of the Antarctic krill Euphausia superba -
dc.type Article -
dc.citation.endPage 116 -
dc.citation.startPage 109 -
dc.citation.title Ocean Research -
dc.citation.volume 21 -
dc.citation.number 2 -
dc.contributor.alternativeName 조기웅 -
dc.contributor.alternativeName 신종헌 -
dc.contributor.alternativeName 정경화 -
dc.identifier.bibliographicCitation Ocean Research, v.21, no.2, pp.109 - 116 -
dc.identifier.scopusid 2-s2.0-0033505458 -
dc.type.docType Article -
dc.description.journalClass 3 -
dc.subject.keywordPlus biochemical composition -
dc.subject.keywordPlus fatty acid -
dc.subject.keywordPlus lipid -
dc.subject.keywordPlus zooplankton -
dc.subject.keywordPlus Antarctica -
dc.subject.keywordPlus Euphausia superba -
dc.subject.keywordAuthor Antarctic krill (Euphausia superba) -
dc.subject.keywordAuthor DHA (docosahexaenoic acid) -
dc.subject.keywordAuthor EPA (eicosapentaenoic acid) -
dc.subject.keywordAuthor Polyunsaturated fatty acids (PUFA) -
dc.description.journalRegisteredClass scopus -
Appears in Collections:
Files in This Item:
There are no files associated with this item.

qrcode

Items in ScienceWatch@KIOST are protected by copyright, with all rights reserved, unless otherwise indicated.

Browse