Characterization of Cryptopygus antarcticus Endo-beta-1,4-Glucanase from Bombyx mori Expression Systems SCIE SCOPUS

DC Field Value Language
dc.contributor.author Hong, Sun Mee -
dc.contributor.author Sung, Ho Sun -
dc.contributor.author Kang, Mee Hye -
dc.contributor.author Kim, Choong-Gon -
dc.contributor.author Lee, Youn-Ho -
dc.contributor.author Kim, Dae-Jung -
dc.contributor.author Lee, Jae Man -
dc.contributor.author Kusakabe, Takahiro -
dc.date.accessioned 2021-03-17T08:26:49Z -
dc.date.accessioned 2021-03-17T08:26:49Z -
dc.date.available 2021-03-17T08:26:49Z -
dc.date.available 2021-03-17T08:26:49Z -
dc.date.created 2020-01-28 -
dc.date.issued 2014-10 -
dc.identifier.issn 1073-6085 -
dc.identifier.uri https://sciwatch.kiost.ac.kr/handle/2020.kiost/40412 -
dc.description.abstract Endo-beta-1,4-glucanase (CaCel) from Antarctic springtail, Cryptopygus antarcticus, a cellulase with high activity at low temperature, shows potential industrial use. To obtain sufficient active cellulase for characterization, CaCel gene was expressed in Bombyx mori-baculovirus expression systems. Recombinant CaCel (rCaCel) has been expressed in Escherichia coli (Ec-CaCel) at temperatures below 10 A degrees C, but the expression yield was low. Here, rCaCel with a silkworm secretion signal (Bm-CaCel) was successfully expressed and secreted into pupal hemolymph and purified to near 90 % purity by Ni-affinity chromatography. The yield and specific activity of rCaCel purified from B. mori were estimated at 31 mg/l and 43.2 U/mg, respectively, which is significantly higher than the CaCel yield obtained from E. coli (0.46 mg/l and 35.8 U/mg). The optimal pH and temperature for the rCaCels purified from E. coli and B. mori were 3.5 and 50 A degrees C. Both rCaCels were active at a broad range of pH values and temperatures, and retained more than 30 % of their maximal activity at 0 A degrees C. Oligosaccharide structural analysis revealed that Bm-CaCel contains elaborated N- and O-linked glycans, whereas Ec-CaCel contains putative O-linked glycans. Thermostability of Bm-CaCel from B. mori at 60 A degrees C was higher than that from E. coli, probably due to glycosylation. -
dc.description.uri 1 -
dc.language English -
dc.publisher HUMANA PRESS INC -
dc.title Characterization of Cryptopygus antarcticus Endo-beta-1,4-Glucanase from Bombyx mori Expression Systems -
dc.type Article -
dc.citation.endPage 889 -
dc.citation.startPage 878 -
dc.citation.title MOLECULAR BIOTECHNOLOGY -
dc.citation.volume 56 -
dc.citation.number 10 -
dc.contributor.alternativeName 강미혜 -
dc.contributor.alternativeName 김충곤 -
dc.contributor.alternativeName 이윤호 -
dc.identifier.bibliographicCitation MOLECULAR BIOTECHNOLOGY, v.56, no.10, pp.878 - 889 -
dc.identifier.doi 10.1007/s12033-014-9767-8 -
dc.identifier.scopusid 2-s2.0-84920254410 -
dc.identifier.wosid 000341815700002 -
dc.type.docType Article -
dc.description.journalClass 1 -
dc.description.isOpenAccess N -
dc.subject.keywordPlus HIGH-LEVEL EXPRESSION -
dc.subject.keywordPlus ESCHERICHIA-COLI -
dc.subject.keywordPlus MOLECULAR-CLONING -
dc.subject.keywordPlus CELLULASE GENE -
dc.subject.keywordPlus BINDING -
dc.subject.keywordPlus PURIFICATION -
dc.subject.keywordPlus SILKWORM -
dc.subject.keywordPlus GLYCOSYLATION -
dc.subject.keywordPlus BACULOVIRUS -
dc.subject.keywordPlus OLIGOSACCHARIDES -
dc.subject.keywordAuthor Baculovirus -
dc.subject.keywordAuthor Silkworm -
dc.subject.keywordAuthor Bacteria -
dc.subject.keywordAuthor Glycosyl hydrolase -
dc.subject.keywordAuthor Antarctic springtail -
dc.subject.keywordAuthor N-glycosylation -
dc.relation.journalWebOfScienceCategory Biochemistry & Molecular Biology -
dc.relation.journalWebOfScienceCategory Biotechnology & Applied Microbiology -
dc.description.journalRegisteredClass scie -
dc.description.journalRegisteredClass scopus -
dc.relation.journalResearchArea Biochemistry & Molecular Biology -
dc.relation.journalResearchArea Biotechnology & Applied Microbiology -
Appears in Collections:
Ocean Climate Solutions Research Division > Ocean Climate Response & Ecosystem Research Department > 1. Journal Articles
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