Extraction and Characterization of Pectin-like Polysaccharide from Arthrospira (Spirulina) maxima

DC Field Value Language
dc.contributor.author 이경아 -
dc.contributor.author 박건후 -
dc.contributor.author 이수진 -
dc.contributor.author 최우석 -
dc.contributor.author 김태호 -
dc.contributor.author 고지연 -
dc.contributor.author 오세훈 -
dc.contributor.author 강도형 -
dc.date.accessioned 2020-07-15T20:34:12Z -
dc.date.available 2020-07-15T20:34:12Z -
dc.date.created 2020-02-11 -
dc.date.issued 2016-09-30 -
dc.identifier.uri https://sciwatch.kiost.ac.kr/handle/2020.kiost/24580 -
dc.description.abstract Pectin or pectin-like polysaccharide (PLP) are one of the most complex polysaccharide in plant cell walls, and it’s consist on linked galacturonic acid polymer as a backbone and various sugars in side chain. The functions of PLP are the substrates of gelling and stabilizing polymers in food industry. Furthermore, PLP has an important role in medicinal removal of heavy metals and anticancer activity reported to be beneficial for human health. The aim of this study was to extract, characterize and compare the PLPs isolated from Arthrospira (Spirulina) maxima and citrus peel as a control sample with different chemicals and methodologies. The yields of the extracted PLP isolated from A. maxima were 21.06±3.5% in distilled water (DW) and 24.48±1.2% in acidic condition (AC), whereas the yields of PLP from citrus peel of 8.68±1.2% (DW) and 9.37±0.6% (AC), respectively. The yields of galacturonic acid of PLP from A. maxima were 8.40±0.1% (DW) and 8.36±0.1% (AC). We will be discussed in progress and further studiesbstrates of gelling and stabilizing polymers in food industry. Furthermore, PLP has an important role in medicinal removal of heavy metals and anticancer activity reported to be beneficial for human health. The aim of this study was to extract, characterize and compare the PLPs isolated from Arthrospira (Spirulina) maxima and citrus peel as a control sample with different chemicals and methodologies. The yields of the extracted PLP isolated from A. maxima were 21.06±3.5% in distilled water (DW) and 24.48±1.2% in acidic condition (AC), whereas the yields of PLP from citrus peel of 8.68±1.2% (DW) and 9.37±0.6% (AC), respectively. The yields of galacturonic acid of PLP from A. maxima were 8.40±0.1% (DW) and 8.36±0.1% (AC). We will be discussed in progress and further studies -
dc.description.uri 1 -
dc.language English -
dc.publisher (사)한국조류학회 -
dc.relation.isPartOf 제 30회 한국조류학회 학술발표대회 및 국제심포지엄 -
dc.title Extraction and Characterization of Pectin-like Polysaccharide from Arthrospira (Spirulina) maxima -
dc.type Conference -
dc.citation.conferencePlace KO -
dc.citation.endPage 76 -
dc.citation.startPage 76 -
dc.citation.title 제 30회 한국조류학회 학술발표대회 및 국제심포지엄 -
dc.contributor.alternativeName 이경아 -
dc.contributor.alternativeName 박건후 -
dc.contributor.alternativeName 이수진 -
dc.contributor.alternativeName 최우석 -
dc.contributor.alternativeName 김태호 -
dc.contributor.alternativeName 고지연 -
dc.contributor.alternativeName 오세훈 -
dc.contributor.alternativeName 강도형 -
dc.identifier.bibliographicCitation 제 30회 한국조류학회 학술발표대회 및 국제심포지엄, pp.76 -
dc.description.journalClass 1 -
Appears in Collections:
Jeju Research Institute > Jeju Marine Research Center > 2. Conference Papers
Jeju Research Institute > Jeju Bio Research Center > 2. Conference Papers
Jeju Research Institute > Tropical & Subtropical Research Center > 2. Conference Papers
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