모자반 가수분해물을 이용한 바이오 에탄올 생산 KCI
DC Field | Value | Language |
---|---|---|
dc.contributor.author | 연지현 | - |
dc.contributor.author | 서현범 | - |
dc.contributor.author | 오성호 | - |
dc.contributor.author | 최원석 | - |
dc.contributor.author | 강도형 | - |
dc.contributor.author | 이현용 | - |
dc.contributor.author | 정경환 | - |
dc.date.accessioned | 2020-04-19T23:41:40Z | - |
dc.date.available | 2020-04-19T23:41:40Z | - |
dc.date.created | 2020-01-28 | - |
dc.date.issued | 2010-06 | - |
dc.identifier.issn | 1225-7117 | - |
dc.identifier.uri | https://sciwatch.kiost.ac.kr/handle/2020.kiost/1819 | - |
dc.description.abstract | We investigated the feasibility of bioethanol production from hydrolysate of brown seaweed Sargassum sagamianum. Prior to bioethanol production using yeasts, six yeast strains were compared and the best ones in terms of the ethanol production levels were selected. Pichia stipitis ATCC 7126, Pichia stipitis ATCC 58784, and Pichia stipitis ATCC 58376 were superior to others in terms of ethanol production. These yeast strains were used for producing bioethanol by the shaking bottle culture and the fermentor culture. Out of approximately 30 g/L reducing sugar, about 3~6 g/L and 4~7 g/L bioethanol were produced in the bottle culture and the fermentor one, respectively. Furthermore, it was observed that around 12~28 g-bioethanol was produced from 1 kilogram of Sargassum sagamianum. Compared with those previously published, these data were almost three to eight times higher in value. | - |
dc.description.uri | 2 | - |
dc.language | Korean | - |
dc.publisher | 한국생물공학회 | - |
dc.title | 모자반 가수분해물을 이용한 바이오 에탄올 생산 | - |
dc.title.alternative | Bioethanol Production from Hydrolysate of Seaweed Sargassum sagamianum | - |
dc.type | Article | - |
dc.citation.endPage | 288 | - |
dc.citation.startPage | 283 | - |
dc.citation.title | KSBB Journal | - |
dc.citation.volume | 25 | - |
dc.citation.number | 3 | - |
dc.contributor.alternativeName | 강도형 | - |
dc.identifier.bibliographicCitation | KSBB Journal, v.25, no.3, pp.283 - 288 | - |
dc.identifier.kciid | ART001475345 | - |
dc.description.journalClass | 2 | - |
dc.description.isOpenAccess | N | - |
dc.subject.keywordAuthor | Sargassum sagamianum | - |
dc.subject.keywordAuthor | brown seaweed | - |
dc.subject.keywordAuthor | bioethanol production | - |
dc.subject.keywordAuthor | Pichia stipitis | - |
dc.subject.keywordAuthor | surface aeration | - |
dc.description.journalRegisteredClass | kci | - |