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Browsing by Author Kang, Kyong-Hwa

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ArticleIN VITRO ANTIOXIDANT ACTIVITIES OF THE FERMENTED MARINE MICROALGA PAVLOVA LUTHERI (HAPTOPHYTA) WITH THE YEAST HANSENULA POLYMORPHASCIESCOPUS

JOURNAL OF PHYCOLOGY, v.48, no.2, pp.475 - 482, 2012

ArticleAnti-inflammatory effect of polyphenol-rich extract from the red alga Callophyllis japonica in lipopolysaccharide-induced RAW 264.7 macrophagesSCIESCOPUSKCI

ALGAE, v.29, no.4, pp.343 - 353, 2014

ArticleAngiotensin I-converting enzyme (ACE) inhibition and nitric oxide (NO)-mediated antihypertensive effect of octaphlorethol A isolated from Ishige sinicola: In vitro molecular mechanism and in vivo SHR modelSCIESCOPUS

JOURNAL OF FUNCTIONAL FOODS, v.18, pp.289 - 299, 2015

ArticleCellular properties of the fermented microalgae Pavlova lutheri and its isolated active peptide in osteoblastic differentiation of MG-63 cellsSCIESCOPUS

MOLECULAR MEDICINE REPORTS, v.17, no.1, pp.2044 - 2050, 2018

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